Ottomanelli's has continued their tradition of excellence as purveyors of fine foods for over 100 years. In a new world of machines, the high quality of old-world traditions shows in our products. The Ottomanelli Family still work with their hands and their hearts.
Chateaubriand, the Queen of Roasts. Easy to prepare, delicious, tender and oven ready.
Italian American Restuarants with a Family Tradition.
~Since 1900~

Three NY Locations

• New Carnegie Hill News
• New York Magazine
• New York Times
• Town & Country
• ZAGAT Survey
Ottomanelli Brothers Wins the Luxist Awards' Readers' Choice Award for Best Online Meat
Ottomanelli Bros. - Tradition of Excellence - Since 1900
The Ottomanelli Family has been in the food business in Manhattan since 1900. As in any successful and long established family business there is one generation that serves as the turning point. The generation that takes the best of its legacy, drops inhibiting old-world caution, and responds imaginatively to the demands of the marketplace. Co-Chairmen Nicolo and Joseph Ottomanelli have proven themselves to be just that - the innovative, breakthrough generation that turned a family meat business into a multifaceted mini-empire. The overall result? Unprecedented growth for this family business founded in the first year of the 20th century. Today, Co-chairs Nicolo and Joseph Ottomanelli have parlayed this family legacy into meat markets, cafes, packaged goods and bakeries. Click here for more...
OTTOMANELLI BROTHERS • 1549 York Avenue (Corner of 82nd Street) • T: 212.772.7900 • F: 212.772.8436